Cleaning Intervals – Kitchen Extract Systems

Legislation and Guidance

• Loss Prevention Council Cooking Equipment RC16B
• Ductwork and extraction motor. Cleaning should take place at intervals not exceeding 12 months.
• HVCA TR/19 Guide to Good Practice. Cleanliness of Ventilation Systems.

Suggested typical cleaning intervals:

• Heavy Use (12-16 Hours per day) – 3 Months
• Moderate Use (6-12 Hours per day) – 6 Months
• Light Use (2-6 Hours per day) – Annually

Reach us:

 Oxford House
2 Sixth Ave Auckley,
Doncaster, DN9 3GG.

 0130 230 1401, +0114 398 4117

 info@lexhygiene.co.uk

 lexhygiene.co.uk